TANGERINE PEEL PU-ER TEA LATTE
The Pu-er tea base is fermented, exuding hints of tangerine peel, and a mellow taste that is rich and invigorating.
DA HONG PAO TEA LATTE
Da Hong Pao originates from Fujian, China and grows on mountainous regions and cliffs. This environment gives the tea unique properties, exuding a rich and invigorating aroma.
LAPSANG SOUCHONG TEA LATTE
The tea is a deep red with the pronounced fragrance of smoky pine, and a mellow and refreshing sweetness of longan.
